Espresso Tiramisu Bliss

Espresso Tiramisu Bliss is a delectable dessert that combines the rich flavors of espresso and tiramisu. This dish is perfect for coffee lovers who want to indulge in a sweet treat. To make this dish, you will need the following ingredients:

- 1 cup of strong espresso
- 1/2 cup of sugar
- 1/4 cup of Kahlua
- 1/4 cup of brandy
- 1/2 cup of heavy cream
- 1/2 cup of mascarpone cheese
- 1/2 cup of whipped cream
- 1/2 cup of ladyfingers
- Cocoa powder for dusting

To make Espresso Tiramisu Bliss, start by brewing a cup of strong espresso. Add sugar to the espresso and stir until dissolved. Add Kahlua and brandy to the espresso mixture and stir well. Set aside.
In a separate bowl, whip the heavy cream until stiff peaks form. Add mascarpone cheese to the whipped cream and mix until well combined.
Dip the ladyfingers in the espresso mixture and place them in a single layer in a serving dish. Spread half of the mascarpone mixture over the ladyfingers. Repeat the process with another layer of ladyfingers and mascarpone mixture.
Cover the dish with plastic wrap and refrigerate for at least 2 hours or overnight.
Before serving, dust the top of the dish with cocoa powder.
Espresso Tiramisu Bliss is a heavenly dessert that combines the bold flavors of espresso with the creamy texture of mascarpone cheese. The dish has a rich, velvety appearance that is sure to impress your guests. The taste is a perfect balance of sweetness and bitterness, with a hint of alcohol from the Kahlua and brandy.
Type: Dessert
Main ingredients: Espresso, Mascarpone cheese, Ladyfingers