Espresso Hazelnut Macaroons

Espresso Hazelnut Macaroons - A Delicious Treat for Coffee Lovers
Espresso Hazelnut Macaroons are a delightful combination of coffee and hazelnut flavors that will tantalize your taste buds. These delectable treats are perfect for coffee lovers who want to indulge in a sweet and savory dessert. This recipe is easy to follow and requires only a few ingredients.

Ingredients (makes 12 macaroons):

- 1 cup almond flour
- 1/2 cup powdered sugar
- 2 tablespoons espresso powder
- 1/4 cup hazelnuts, finely chopped
- 2 egg whites
- 1/4 teaspoon cream of tartar
- 1/4 cup granulated sugar

Cooking Tips:

- Use a food processor to grind the hazelnuts into a fine powder.
- Sift the almond flour, powdered sugar, and espresso powder together to ensure a smooth texture.
- Use room temperature egg whites for best results.
- Add the granulated sugar gradually while beating the egg whites to achieve a stiff peak.

Cooking Process:

1. Preheat the oven to 300°F and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the almond flour, powdered sugar, espresso powder, and hazelnuts.
3. In a separate mixing bowl, beat the egg whites and cream of tartar until frothy.
4. Gradually add the granulated sugar while continuing to beat the egg whites until stiff peaks form.
5. Fold the dry ingredients into the egg whites until well combined.
6. Transfer the mixture into a piping bag and pipe small circles onto the prepared baking sheet.
7. Tap the baking sheet on a flat surface to remove any air bubbles.
8. Bake for 20-25 minutes or until the macaroons are firm to the touch.
9. Let the macaroons cool completely before removing them from the parchment paper.
Appearance and Taste:
Espresso Hazelnut Macaroons are a beautiful light brown color with a smooth and shiny surface. They have a crispy exterior and a soft and chewy interior. The combination of coffee and hazelnut flavors creates a rich and decadent taste that is sure to satisfy your sweet tooth.
Type: Dessert, Coffee
Main Ingredients: Almond flour, Espresso powder, Hazelnuts
In conclusion, Espresso Hazelnut Macaroons are a delicious treat that is easy to make and perfect for any occasion. With their rich coffee and hazelnut flavors, they are sure to impress your guests and leave them wanting more. So, go ahead and give this recipe a try and indulge in the sweet and savory flavors of Espresso Hazelnut Macaroons.