Eggnog Layer Cake with Cream Cheese Frosting

Eggnog Layer Cake with Cream Cheese Frosting is a delectable dessert that is perfect for the holiday season. This cake is a perfect blend of rich eggnog flavor and creamy cream cheese frosting. The cake is moist, fluffy, and has a perfect balance of sweetness and spice.
To make this delicious cake, you will need the following ingredients:

For the Cake:

- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 cup eggnog
- 1 teaspoon vanilla extract

For the Cream Cheese Frosting:

- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
To start, preheat your oven to 350°F. Grease and flour two 9-inch cake pans and set aside.
In a medium bowl, whisk together the flour, baking powder, baking soda, salt, and nutmeg. In a separate large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, beating well after each addition. Gradually add in the dry ingredients, alternating with the eggnog, until everything is well combined. Stir in the vanilla extract.
Divide the batter evenly between the prepared cake pans and bake for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean. Allow the cakes to cool completely before frosting.
To make the cream cheese frosting, beat together the cream cheese and butter until smooth and creamy. Gradually add in the powdered sugar, one cup at a time, until the frosting is thick and fluffy. Stir in the vanilla extract.
To assemble the cake, place one cake layer on a serving plate and spread a layer of frosting on top. Place the second cake layer on top and frost the entire cake with the remaining frosting. Decorate with additional nutmeg or holiday sprinkles, if desired.
This Eggnog Layer Cake with Cream Cheese Frosting is a perfect dessert for any holiday gathering. The cake is moist and fluffy, with a rich eggnog flavor that is perfectly complemented by the creamy and tangy cream cheese frosting. This dessert is sure to impress your guests and leave them wanting more.
Type of dish: Dessert
Main ingredients: Eggnog, Cream Cheese, Flour