Egg and Mushroom Breakfast Quesadilla
Egg and Mushroom Breakfast Quesadilla is a delicious and easy-to-make breakfast dish that is perfect for a quick and satisfying morning meal. This dish is a perfect combination of eggs, mushrooms, cheese, and tortillas, making it a filling and nutritious breakfast option.
To make this Egg and Mushroom Breakfast Quesadilla, you will need the following ingredients per serving:
- 2 eggs
- 1/4 cup sliced mushrooms
- 1/4 cup shredded cheddar cheese
- 1 large flour tortilla
- Salt and pepper to taste
- 1 tablespoon butter
To start, heat a non-stick skillet over medium heat. Add the sliced mushrooms and cook until they are tender and lightly browned. Remove the mushrooms from the skillet and set them aside.
In the same skillet, melt the butter over medium heat. Crack the eggs into the skillet and season them with salt and pepper. Cook the eggs until the whites are set and the yolks are still runny.
Next, place the tortilla in the skillet and sprinkle the shredded cheese over half of the tortilla. Add the cooked mushrooms on top of the cheese, followed by the cooked eggs. Fold the tortilla in half and press down gently with a spatula.
Cook the quesadilla for 2-3 minutes on each side, or until the cheese is melted and the tortilla is crispy and golden brown.
Once the Egg and Mushroom Breakfast Quesadilla is cooked, remove it from the skillet and cut it into wedges. Serve hot and enjoy!
This dish can be described as a savory breakfast quesadilla, with the main ingredients being eggs, mushrooms, and cheese. The appearance of the dish is golden brown and crispy on the outside, with a warm and gooey filling on the inside. The taste is rich and satisfying, with the earthy flavor of the mushrooms complementing the creamy eggs and melted cheese.
In summary, the Egg and Mushroom Breakfast Quesadilla is a delicious and easy-to-make breakfast dish that is perfect for a quick and satisfying morning meal. With its savory flavor and nutritious ingredients, this dish is sure to become a breakfast favorite.
