Egg and Bacon Breakfast Sliders

Egg and Bacon Breakfast Sliders are a delicious and easy-to-make breakfast dish that will satisfy your cravings for a hearty and filling meal. This dish is perfect for those who are looking for a quick and easy breakfast option that is both delicious and nutritious.

To make Egg and Bacon Breakfast Sliders, you will need the following ingredients per serving:

- 2 slider buns
- 2 slices of bacon
- 1 egg
- 1 slice of cheddar cheese
- Salt and pepper to taste

To start, preheat your oven to 350°F. Cook the bacon in a skillet until crispy, then set aside. Crack the egg into the same skillet and cook until the whites are set but the yolk is still runny. Season with salt and pepper to taste.
Next, assemble the sliders by placing a slice of cheddar cheese on the bottom half of each bun. Add a slice of bacon on top of the cheese, followed by the cooked egg. Top with the other half of the bun.
Place the sliders on a baking sheet and bake in the preheated oven for 5-7 minutes, or until the cheese is melted and the buns are toasted.
The Egg and Bacon Breakfast Sliders are a perfect combination of savory and sweet flavors. The crispy bacon, runny egg, and melted cheese create a delicious and satisfying breakfast dish that will keep you full and energized throughout the day.
This dish can be classified as a breakfast sandwich and its three main ingredients are bacon, egg, and cheese.
In summary, Egg and Bacon Breakfast Sliders are a delicious and easy-to-make breakfast dish that is perfect for those who are looking for a quick and easy breakfast option. With its savory and sweet flavors, this dish is sure to satisfy your cravings and keep you full and energized throughout the day.