Easter Sheep Cake

Easter Sheep Cake: A Delicious and Adorable Dessert for Your Easter Celebration
Looking for a fun and festive dessert to serve at your Easter celebration? Look no further than the Easter Sheep Cake! This adorable cake is sure to delight both kids and adults alike with its cute and whimsical appearance and delicious taste.
To make this Easter Sheep Cake, you will need the following ingredients:

For the cake:

- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup milk

For the frosting:

- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1/4 cup milk
- 1 teaspoon vanilla extract
- Green food coloring
- Mini marshmallows
- Chocolate chips
To begin, preheat your oven to 350 degrees F and grease and flour a 9-inch round cake pan. In a medium bowl, whisk together the flour, baking powder, and salt. In a separate large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract. Gradually mix in the dry ingredients, alternating with the milk, until the batter is smooth.
Pour the batter into the prepared cake pan and bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool completely before frosting.
To make the frosting, cream together the butter and powdered sugar until light and fluffy. Mix in the milk and vanilla extract until the frosting is smooth and creamy. Add a few drops of green food coloring to the frosting and mix until you achieve your desired shade of green.
To assemble the Easter Sheep Cake, place the cake on a serving platter and frost it with the green frosting. Use mini marshmallows to create the sheep's wool, and chocolate chips for the eyes and nose. You can also use additional frosting to create the sheep's ears and legs.
The Easter Sheep Cake is a fun and delicious dessert that is perfect for your Easter celebration. This cake is sure to impress your guests with its cute and whimsical appearance, and its moist and flavorful taste. Give it a try and enjoy the sweet and festive flavors of this delightful dessert!
Type: Dessert, Cake
Main Ingredients: Flour, Butter, Sugar