Recipes PRO - Easter Egg Pretzel Rods

Easter Egg Pretzel Rods

Easter Egg Pretzel Rods: A Sweet and Salty Delight
Looking for a fun and festive treat to make this Easter? Look no further than these Easter Egg Pretzel Rods! This sweet and salty snack is perfect for satisfying your cravings and impressing your guests.

To make these Easter Egg Pretzel Rods, you will need the following ingredients per serving:

- 1 pretzel rod
- 1/4 cup white chocolate chips
- 1/4 cup pastel-colored sprinkles
- 1/4 cup mini chocolate chips

To start, melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth. Dip the pretzel rod into the melted chocolate, making sure to coat it evenly. Then, sprinkle the pastel-colored sprinkles over the chocolate-coated pretzel rod, making sure to cover it completely. Finally, sprinkle the mini chocolate chips over the top of the sprinkles, pressing them gently into the chocolate to make sure they stick.
Place the pretzel rod on a piece of wax paper to cool and harden. Once the chocolate has set, your Easter Egg Pretzel Rods are ready to serve!
These Easter Egg Pretzel Rods are the perfect combination of sweet and salty, with the crunch of the pretzel and the creamy texture of the white chocolate. The pastel-colored sprinkles add a festive touch, while the mini chocolate chips provide a delicious burst of flavor.
In just a few simple steps, you can create a fun and delicious treat that is sure to impress your guests. So why not give these Easter Egg Pretzel Rods a try this holiday season? Your taste buds will thank you!
Type: Snack/Dessert