Double Chocolate Fudge Fantasy
Double Chocolate Fudge Fantasy is a decadent dessert that will satisfy your sweet tooth cravings. This dessert is perfect for chocolate lovers who want to indulge in a rich and creamy treat. The recipe for Double Chocolate Fudge Fantasy is easy to follow and requires only a few ingredients.
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup semisweet chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup heavy cream
- 1/2 cup chopped walnuts (optional)
Serving: 8-10
Cooking Tips:
- Make sure to use room temperature butter and eggs for best results.
- Sift the flour, cocoa powder, baking powder, and salt together to ensure a smooth batter.
- Use a double boiler to melt the chocolate chips and heavy cream together for the fudge layer.
- Add chopped walnuts for a crunchy texture.
Cooking Process:
1. Preheat the oven to 350°F. Grease an 8-inch square baking pan.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a large bowl, cream the butter and sugar together until light and fluffy.
4. Beat in the eggs, one at a time, then stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the semisweet and milk chocolate chips.
7. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
8. While the cake is baking, prepare the fudge layer. In a double boiler, melt the chocolate chips and heavy cream together until smooth.
9. Once the cake is done, let it cool for 10 minutes before pouring the fudge layer on top.
10. Sprinkle chopped walnuts on top of the fudge layer (optional).
11. Let the cake cool completely before slicing and serving.
Appearance and Taste:
Double Chocolate Fudge Fantasy is a rich and decadent dessert that looks as good as it tastes. The cake layer is moist and chocolatey, while the fudge layer is smooth and creamy. The chopped walnuts add a nice crunch to the dessert. This dessert is perfect for any occasion and is sure to impress your guests.
Type: Dessert
Main Ingredients: Chocolate, Flour, Sugar
