Deviled Eggs with a Kick

Deviled Eggs with a Kick is a delicious appetizer that will leave your taste buds tingling. This dish is perfect for any occasion and is sure to be a crowd-pleaser. To make this dish, you will need the following ingredients:

- 6 hard-boiled eggs
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon hot sauce
- Salt and pepper to taste
- Paprika for garnish

To start, peel the hard-boiled eggs and slice them in half lengthwise. Carefully remove the yolks and place them in a bowl. Mash the yolks with a fork and add the mayonnaise, Dijon mustard, hot sauce, salt, and pepper. Mix well until the mixture is smooth and creamy.
Next, spoon the yolk mixture back into the egg whites, filling each half evenly. Sprinkle paprika on top for a pop of color and flavor. Chill the deviled eggs in the refrigerator for at least 30 minutes before serving.
Deviled Eggs with a Kick are the perfect combination of creamy, spicy, and savory flavors. The hot sauce adds a nice kick to the dish, while the Dijon mustard and mayonnaise provide a creamy texture. These deviled eggs are perfect for any occasion, from a casual get-together to a fancy dinner party.
Type: Appetizer
Main Ingredients: Eggs, Mayonnaise, Hot Sauce
In conclusion, Deviled Eggs with a Kick are a must-try dish for anyone who loves a little spice in their life. With just a few simple ingredients and easy steps, you can create a delicious and impressive appetizer that will leave your guests wanting more.