Decadent Chocolate Nutella Cake

Decadent Chocolate Nutella Cake - A Rich and Indulgent Dessert
Indulge in the ultimate chocolate experience with this Decadent Chocolate Nutella Cake recipe. This rich and indulgent dessert is perfect for any occasion, from birthdays to dinner parties. The combination of chocolate and Nutella creates a heavenly flavor that will leave your taste buds wanting more.

Ingredients (serves 8-10):

- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 1/2 cup vegetable oil
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup buttermilk
- 1/2 cup hot water
- 1 cup Nutella
- 1 cup heavy cream
- 1/2 cup chopped hazelnuts

Cooking Tips:

- Make sure all ingredients are at room temperature before starting.
- Sift the dry ingredients to avoid lumps in the batter.
- Use a good quality cocoa powder for a richer flavor.
- Do not overmix the batter to avoid a tough cake.

Instructions:

1. Preheat the oven to 350°F. Grease and flour a 9-inch cake pan.
2. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
3. In another bowl, whisk together the oil, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and mix until just combined.
5. Gradually add the buttermilk and hot water, mixing until smooth.
6. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
7. Let the cake cool completely before frosting.
8. To make the frosting, heat the Nutella and heavy cream in a saucepan over low heat, stirring until smooth.
9. Let the frosting cool for 10-15 minutes, then spread it over the cake.
10. Sprinkle the chopped hazelnuts on top of the frosting.
11. Serve and enjoy!
Appearance and Taste:
This Decadent Chocolate Nutella Cake is a showstopper with its rich, dark chocolate color and creamy Nutella frosting. The cake is moist and tender, with a deep chocolate flavor that is perfectly balanced by the sweetness of the Nutella. The chopped hazelnuts add a delightful crunch and nutty flavor to the cake. This dessert is sure to impress your guests and leave them wanting more.
Type: Dessert
Main Ingredients: Chocolate, Nutella, Hazelnuts