Dark Chocolate Raspberry Swirl Fudge

Dark Chocolate Raspberry Swirl Fudge is a decadent dessert that combines the rich flavor of dark chocolate with the sweet and tangy taste of raspberries. This recipe is perfect for those who love fudge and want to try something new.

Ingredients (makes 16 servings):

- 2 cups dark chocolate chips
- 1 can sweetened condensed milk
- 1/2 cup raspberry jam
- 1/4 cup fresh raspberries
- 1 tsp vanilla extract

Cooking Tips:

- Use a double boiler to melt the chocolate chips and sweetened condensed milk together. This will prevent the chocolate from burning.
- Make sure to stir the mixture constantly to ensure that it melts evenly.
- Use a spatula to swirl the raspberry jam into the fudge mixture.
- Top the fudge with fresh raspberries for an extra burst of flavor.

Cooking Process:

1. Line an 8x8 inch baking dish with parchment paper.
2. In a double boiler, melt the dark chocolate chips and sweetened condensed milk together, stirring constantly.
3. Once the mixture is smooth, remove it from the heat and stir in the vanilla extract.
4. Pour the fudge mixture into the prepared baking dish.
5. Drop spoonfuls of raspberry jam onto the fudge mixture and use a spatula to swirl it in.
6. Top the fudge with fresh raspberries.
7. Chill the fudge in the refrigerator for at least 2 hours, or until it is firm.
8. Once the fudge is firm, remove it from the baking dish and cut it into 16 pieces.
Appearance and Taste:
Dark Chocolate Raspberry Swirl Fudge is a beautiful dessert that is sure to impress. The fudge has a rich, dark chocolate color with swirls of bright red raspberry jam. The fresh raspberries on top add a pop of color and freshness. When you take a bite, you'll taste the creamy, chocolatey fudge with a burst of sweet and tangy raspberry flavor. This dessert is perfect for any occasion and is sure to satisfy your sweet tooth.
Type of Dish: Dessert
Main Ingredients: Dark chocolate, Raspberry jam, Sweetened condensed milk