Curry Coconut Chicken and Dumplings

Curry Coconut Chicken and Dumplings is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender chicken, flavorful curry, and soft dumplings that are cooked in a creamy coconut sauce. The dish is easy to make and can be served as a main course for lunch or dinner.

Ingredients:

- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 tbsp curry powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can coconut milk
- 1 cup chicken broth
- 1 cup all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 2 tbsp chopped fresh parsley

Serves: 4

Cooking Tips:

- Use boneless, skinless chicken breasts for this recipe as they cook quickly and are easy to cut into bite-sized pieces.
- Make sure to use a good quality curry powder for the best flavor.
- To make the dumplings, mix the flour, baking powder, and salt in a bowl, then add the milk and stir until a dough forms. Don't overmix the dough or the dumplings will be tough.

Instructions:

1. In a large bowl, mix together the chicken, curry powder, salt, and black pepper.
2. Heat the olive oil in a large pot over medium-high heat. Add the chicken and cook until browned on all sides, about 5 minutes.
3. Add the onion and garlic to the pot and cook until softened, about 3 minutes.
4. Pour in the coconut milk and chicken broth and bring to a simmer. Reduce the heat to low and let simmer for 10 minutes.
5. While the chicken is simmering, make the dumplings. In a separate bowl, mix together the flour, baking powder, and salt. Add the milk and stir until a dough forms.
6. Drop spoonfuls of the dumpling dough into the pot with the chicken. Cover the pot and let simmer for 10 minutes.
7. Sprinkle the chopped parsley over the top of the dish and serve hot.
Appearance and Taste:
Curry Coconut Chicken and Dumplings is a warm and comforting dish that is perfect for a cold day. The chicken is tender and flavorful, and the dumplings are soft and fluffy. The creamy coconut sauce adds a rich and delicious flavor to the dish. The dish has a beautiful golden color and is garnished with fresh parsley, making it look as good as it tastes.
Type of Dish: Comfort Food
Main Ingredients: Chicken, Curry Powder, Coconut Milk