Crunchy Caramel Pecan Bars

Crunchy Caramel Pecan Bars - A Delicious Treat for Any Occasion!
Looking for a sweet and crunchy treat that will satisfy your cravings? Look no further than these delicious Crunchy Caramel Pecan Bars! Made with a mouth-watering combination of caramel, pecans, and a crispy crust, these bars are sure to be a hit with anyone who loves a good dessert.

To make these bars, you'll need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 1/2 cup chopped pecans
- 1/2 cup caramel sauce


To start, preheat your oven to 350 degrees F. In a large mixing bowl, combine the flour, butter, sugar, and salt, and mix until a crumbly dough forms. Press the dough into the bottom of a greased 8x8 inch baking dish, and bake for 15-20 minutes, or until lightly golden brown.
While the crust is baking, prepare the filling by mixing together the chopped pecans and caramel sauce in a separate bowl. Once the crust is done, pour the pecan-caramel mixture over the top, spreading it out evenly.
Return the dish to the oven and bake for an additional 15-20 minutes, or until the filling is bubbly and the edges are golden brown. Remove from the oven and let cool completely before slicing into bars.
These Crunchy Caramel Pecan Bars are the perfect dessert for any occasion, from a casual family dinner to a fancy holiday party. They're easy to make, and the combination of sweet caramel, crunchy pecans, and buttery crust is simply irresistible. So why not give them a try today?
Type: Dessert Bars
Ingredients:

- All-purpose flour
- Unsalted butter
- Granulated sugar
- Salt
- Chopped pecans
- Caramel sauce