Crispy Sliders

Crispy Sliders are the perfect appetizer for any occasion. These bite-sized burgers are packed with flavor and crunch, making them a crowd-pleaser. To make these delicious sliders, you will need ground beef, breadcrumbs, egg, onion, garlic, salt, pepper, cheese, and slider buns.

For each serving, you will need:

- 1/4 pound ground beef
- 1/4 cup breadcrumbs
- 1 egg
- 1/4 cup chopped onion
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup shredded cheese
- 1 slider bun

To start, mix together the ground beef, breadcrumbs, egg, onion, garlic, salt, and pepper in a bowl. Form the mixture into small patties, about 2 inches in diameter. Heat a skillet over medium-high heat and cook the patties for 2-3 minutes on each side, until they are browned and crispy.
Once the patties are cooked, top each one with a sprinkle of shredded cheese and place them on the slider buns. You can also add your favorite toppings, such as lettuce, tomato, or pickles.
These Crispy Sliders are the perfect combination of juicy beef and crispy breading. The cheese adds a delicious gooeyness to the sliders, making them even more irresistible. Serve them at your next party or game day gathering and watch them disappear in no time.
Type: Appetizer, Burger

Ingredients:

- Ground beef
- Breadcrumbs
- Cheese