Crispy Parmesan Ranch Potatoes
Crispy Parmesan Ranch Potatoes are a delicious and easy-to-make side dish that will leave your taste buds craving for more. This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The combination of crispy potatoes, tangy ranch seasoning, and savory Parmesan cheese is simply irresistible.
To make this dish, you will need the following ingredients per serving:
- 1 medium-sized potato, peeled and sliced into thin rounds
- 1 tablespoon olive oil
- 1 tablespoon ranch seasoning mix
- 1 tablespoon grated Parmesan cheese
- Salt and pepper to taste
To start, preheat your oven to 400°F. In a large bowl, toss the potato slices with olive oil, ranch seasoning mix, Parmesan cheese, salt, and pepper until evenly coated. Arrange the potato slices in a single layer on a baking sheet lined with parchment paper.
Bake the potatoes for 20-25 minutes or until they are golden brown and crispy. Make sure to flip the potatoes halfway through the cooking process to ensure even browning.
Once the potatoes are done, remove them from the oven and let them cool for a few minutes before serving. The crispy texture and savory flavor of the potatoes make them a perfect side dish for any meal.
In just a few simple steps, you can create a delicious and satisfying dish that everyone will love. Crispy Parmesan Ranch Potatoes are the perfect combination of crispy, tangy, and savory flavors that will leave you wanting more.
Type of dish: Side dish
Main ingredients:
- Potatoes
- Ranch seasoning mix
- Parmesan cheese
