Crispy Golden Drumsticks

Crispy Golden Drumsticks are a delicious and easy-to-make dish that will satisfy your cravings for something crispy and flavorful. This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The key to making these drumsticks crispy and golden is to use a combination of flour and cornstarch, which creates a light and crispy coating that is sure to impress.

Ingredients (serves 4):

- 8 chicken drumsticks
- 1/2 cup all-purpose flour
- 1/2 cup cornstarch
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 cup milk
- Oil for frying

Cooking tips:

- Pat the chicken drumsticks dry with paper towels before coating them in the flour mixture. This will help the coating stick better.
- Use a deep-fry thermometer to monitor the temperature of the oil. The ideal temperature for frying is between 350°F and 375°F.
- Don't overcrowd the pan when frying the drumsticks. This will cause the temperature of the oil to drop and result in soggy chicken.

Instructions:

1. In a shallow dish, mix together the flour, cornstarch, garlic powder, onion powder, paprika, salt, and black pepper.
2. Pour the milk into another shallow dish.
3. Dip each chicken drumstick into the milk, then coat it in the flour mixture, shaking off any excess.
4. Heat the oil in a large, deep skillet over medium-high heat until it reaches 350°F.
5. Carefully add the chicken drumsticks to the hot oil, making sure not to overcrowd the pan.
6. Fry the drumsticks for 10-12 minutes, turning occasionally, until they are golden brown and crispy.
7. Remove the drumsticks from the oil and place them on a paper towel-lined plate to drain any excess oil.
8. Serve the Crispy Golden Drumsticks hot with your favorite dipping sauce.
Appearance and taste:
Crispy Golden Drumsticks are a mouth-watering dish that looks as good as it tastes. The golden brown coating is crispy and crunchy, while the chicken inside is juicy and tender. The combination of spices gives the drumsticks a delicious flavor that is sure to please everyone at the table. This dish is perfect for any occasion and is sure to become a family favorite.
Type of dish: Appetizer/Entree
Main ingredients: Chicken, Flour, Cornstarch