Crispy Chicken Tenders with a Spiced Cookie Crust
Crispy Chicken Tenders with a Spiced Cookie Crust is a delicious and unique dish that will leave your taste buds wanting more. This dish is perfect for any occasion and is sure to impress your guests. The combination of crispy chicken tenders and a spiced cookie crust creates a mouth-watering flavor that is hard to resist.
Ingredients:
- 1 lb chicken tenders
- 1 cup all-purpose flour
- 2 eggs
- 1 cup crushed spiced cookies
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne pepper
- Oil for frying
Serves: 4
Cooking Tips:
- Make sure to crush the spiced cookies finely to create a smooth crust.
- Use a thermometer to ensure the oil is at the right temperature for frying.
- Serve with your favorite dipping sauce.
Instructions:
1. Preheat the oil in a deep fryer or large pot to 375°F.
2. In a shallow dish, mix together the flour, salt, black pepper, paprika, garlic powder, onion powder, and cayenne pepper.
3. In another shallow dish, beat the eggs.
4. In a third shallow dish, place the crushed spiced cookies.
5. Dip each chicken tender in the flour mixture, then the egg mixture, and finally the spiced cookie mixture, making sure to coat each tender evenly.
6. Carefully place the chicken tenders in the hot oil and fry for 5-7 minutes or until golden brown and crispy.
7. Remove the chicken tenders from the oil and place them on a paper towel-lined plate to drain any excess oil.
8. Serve hot with your favorite dipping sauce.
Appearance and Taste:
Crispy Chicken Tenders with a Spiced Cookie Crust is a visually stunning dish with a golden brown and crispy exterior. The spiced cookie crust adds a unique flavor that perfectly complements the juicy and tender chicken inside. The combination of spices creates a delicious and savory taste that is sure to satisfy your cravings.
Type of Dish: Appetizer
Main Ingredients: Chicken, Spiced Cookies, Flour
