Crispy Baked Parmesan Wings

Crispy Baked Parmesan Wings are a delicious and easy-to-make appetizer that will leave your taste buds wanting more. These wings are perfect for any occasion, whether it's a game day party or a family dinner. The key to making these wings crispy and flavorful is the combination of parmesan cheese and breadcrumbs.

Ingredients (serves 4):

- 2 lbs chicken wings
- 1 cup breadcrumbs
- 1 cup grated parmesan cheese
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup melted butter

Cooking Tips:

- Make sure to pat the chicken wings dry before coating them in the breadcrumb mixture to ensure maximum crispiness.
- For an extra crispy texture, place the wings on a wire rack on top of a baking sheet instead of directly on the sheet.

Instructions:

1. Preheat the oven to 400°F.
2. In a large bowl, mix together the breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and black pepper.
3. Dip each chicken wing into the melted butter, then coat in the breadcrumb mixture.
4. Place the wings on a baking sheet and bake for 35-40 minutes, or until golden brown and crispy.
5. Serve hot and enjoy!
Appearance and Taste:
These Crispy Baked Parmesan Wings are golden brown and have a crispy texture on the outside, while remaining juicy and tender on the inside. The parmesan cheese adds a savory and slightly salty flavor that pairs perfectly with the chicken. These wings are sure to be a crowd-pleaser and will leave your guests wanting more.
Type of Dish: Appetizer
Main Ingredients: Chicken Wings, Parmesan Cheese, Breadcrumbs