Creamy Roasted Garlic Potato Bliss

Creamy Roasted Garlic Potato Bliss is a delicious and comforting dish that is perfect for any occasion. This dish is made with creamy mashed potatoes that are infused with the rich and savory flavor of roasted garlic. The result is a dish that is both creamy and flavorful, with a hint of sweetness from the roasted garlic.

To make this dish, you will need the following ingredients:

- 4 large potatoes, peeled and chopped
- 1 head of garlic
- 1/2 cup of heavy cream
- 1/4 cup of butter
- Salt and pepper to taste

To begin, preheat your oven to 400 degrees F. Cut the top off of the head of garlic and place it on a sheet of aluminum foil. Drizzle the garlic with olive oil and wrap it tightly in the foil. Roast the garlic in the oven for 30-40 minutes, or until it is soft and fragrant.
While the garlic is roasting, boil the potatoes in a large pot of salted water until they are tender. Drain the potatoes and return them to the pot. Add the heavy cream and butter to the pot and mash the potatoes until they are smooth and creamy.
Once the garlic is roasted, remove it from the oven and let it cool for a few minutes. Squeeze the roasted garlic cloves out of the head and add them to the pot with the mashed potatoes. Mix well to combine.
Season the mashed potatoes with salt and pepper to taste. Serve hot and enjoy the creamy, garlicky goodness of this delicious dish.
Creamy Roasted Garlic Potato Bliss is a perfect side dish for any meal, and it is sure to be a hit with your family and friends. This dish is creamy, savory, and full of flavor, with a hint of sweetness from the roasted garlic. It is easy to make and can be customized to suit your taste preferences. Give it a try today and experience the blissful goodness of this delicious dish!
Type: Side dish

Ingredients:

- Potatoes
- Garlic
- Heavy cream
Enjoy!