Creamy Mushroom Chicken and Dumplings

Creamy Mushroom Chicken and Dumplings is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender chicken, savory mushrooms, and fluffy dumplings, all smothered in a rich and creamy sauce. If you're looking for a comforting and satisfying meal, then this recipe is perfect for you.

Ingredients (serves 4):

- 4 boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup sliced mushrooms
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon cornstarch
- 1 teaspoon dried thyme
- Salt and pepper, to taste
- 1 cup all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 tablespoons butter, melted

Cooking Tips:

- Use boneless, skinless chicken breasts for this recipe to save time and effort.
- Make sure to slice the mushrooms thinly so that they cook evenly.
- Use fresh thyme if possible, as it will give the dish a more vibrant flavor.
- Be careful not to overmix the dumpling batter, as this can make the dumplings tough.

Instructions:

1. In a large pot or Dutch oven, heat some oil over medium-high heat. Add the chicken and cook until browned on all sides, about 5 minutes. Remove the chicken from the pot and set aside.
2. Add the mushrooms, onion, and garlic to the pot and cook until softened, about 5 minutes.
3. Add the chicken broth, heavy cream, cornstarch, thyme, salt, and pepper to the pot and stir to combine. Bring the mixture to a simmer and cook for 5 minutes, stirring occasionally.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Add the milk and melted butter and stir until just combined.
5. Drop spoonfuls of the dumpling batter into the pot, spacing them out evenly. Cover the pot and simmer for 10-15 minutes, or until the dumplings are cooked through.
6. Return the chicken to the pot and stir to combine. Serve hot and enjoy!
Appearance and Taste:
Creamy Mushroom Chicken and Dumplings is a warm and comforting dish that is perfect for a cozy night in. The dish has a creamy and savory sauce that is perfectly complemented by the tender chicken and earthy mushrooms. The dumplings are light and fluffy, and soak up the delicious sauce perfectly. This dish is sure to be a hit with anyone who loves comfort food.
Type of Dish: Comfort Food
Main Ingredients: Chicken, Mushrooms, Dumplings