Creamy Marshmallow Indulgence

Creamy Marshmallow Indulgence is a delectable dessert that will satisfy your sweet tooth cravings. This dish is a perfect combination of creamy and fluffy marshmallow goodness that will leave you wanting more. To make this dish, you will need the following ingredients:

- 1 cup heavy cream
- 1 cup mini marshmallows
- 1/2 cup milk
- 1/4 cup sugar
- 1 tsp vanilla extract
- 1/4 tsp salt

To start, heat the milk and sugar in a saucepan over medium heat until the sugar dissolves. Add the mini marshmallows and stir until they melt completely. Remove from heat and let it cool.
In a separate bowl, whip the heavy cream until it forms stiff peaks. Add the vanilla extract and salt and mix well. Fold in the cooled marshmallow mixture into the whipped cream until well combined.
Divide the mixture into serving glasses and refrigerate for at least 2 hours or until set. Garnish with additional mini marshmallows and serve chilled.
Creamy Marshmallow Indulgence is a perfect dessert for any occasion. It is a creamy and fluffy dessert that will melt in your mouth. The appearance of this dish is beautiful with its creamy texture and marshmallow topping. The taste is sweet and indulgent, with a hint of vanilla and salt that balances the sweetness.
Type: Dessert
Ingredients: Heavy cream, mini marshmallows, milk
Cooking Tips: Whip the heavy cream until it forms stiff peaks for a fluffy texture. Fold in the cooled marshmallow mixture gently to avoid deflating the whipped cream. Refrigerate for at least 2 hours to allow the mixture to set.