Creamy Maple Pecan

Creamy Maple Pecan is a delectable dessert that is perfect for any occasion. This dish is a combination of creamy and nutty flavors that will surely satisfy your sweet tooth. To make this dish, you will need the following ingredients:

- 1 cup heavy cream
- 1/2 cup maple syrup
- 1/2 cup chopped pecans
- 1/4 cup brown sugar
- 1/4 cup unsalted butter
- 1/4 tsp salt

To start, preheat your oven to 350°F. In a saucepan, combine the heavy cream, maple syrup, brown sugar, and salt. Cook over medium heat, stirring constantly, until the mixture thickens and coats the back of a spoon. Remove from heat and stir in the chopped pecans.
Next, pour the mixture into a baking dish and bake for 15-20 minutes, or until the top is golden brown and the mixture is set. Let it cool for a few minutes before serving.
The Creamy Maple Pecan is a rich and indulgent dessert that is perfect for any occasion. The creamy texture of the dish is complemented by the crunchy pecans, and the maple syrup adds a sweet and earthy flavor. This dish is perfect for those who love desserts that are not too sweet.
Type: Dessert
Ingredients: Heavy cream, Maple syrup, Pecans

Cooking Tips:

- Make sure to stir the mixture constantly to prevent it from burning.
- Use a baking dish that is deep enough to hold the mixture without overflowing.
- Let the dish cool for a few minutes before serving to allow the flavors to meld together.
In conclusion, the Creamy Maple Pecan is a delicious dessert that is perfect for any occasion. With its creamy texture, nutty flavor, and sweet maple syrup, this dish is sure to be a hit with everyone who tries it. So why not give it a try and impress your guests with this delectable dessert?