Creamy Lemon Poppy Seed

Creamy Lemon Poppy Seed - A Refreshing and Delicious Dessert
Creamy Lemon Poppy Seed is a delightful dessert that is perfect for any occasion. This dessert is a combination of creamy and tangy flavors that will leave your taste buds wanting more. The dish is made with a creamy lemon filling and topped with a crunchy poppy seed crust. This dessert is easy to make and can be served in individual portions.
Ingredients (serves 6):

For the crust:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1 tablespoon poppy seeds


For the filling:

- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/2 cup fresh lemon juice
- 1 tablespoon lemon zest
- 2 tablespoons cornstarch
- 2 tablespoons water
Cooking Tips:

- Make sure to use fresh lemon juice and zest for the best flavor.
- Use a food processor to make the crust for a more even texture.
- Chill the dessert for at least 2 hours before serving for the best consistency.
Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a medium bowl, mix together the flour, sugar, melted butter, and poppy seeds until well combined.
3. Press the mixture into the bottom of a 9-inch pie dish.
4. Bake the crust for 10-12 minutes or until lightly golden brown. Let it cool completely.
5. In a medium saucepan, whisk together the heavy cream, sugar, lemon juice, and lemon zest over medium heat.
6. In a small bowl, mix together the cornstarch and water until smooth. Add the cornstarch mixture to the saucepan and whisk until the mixture thickens.
7. Pour the lemon filling over the cooled crust and smooth it out with a spatula.
8. Chill the dessert in the refrigerator for at least 2 hours or until set.
9. Serve the Creamy Lemon Poppy Seed chilled and enjoy!
Appearance and Taste:
Creamy Lemon Poppy Seed is a beautiful dessert with a golden brown crust and a creamy lemon filling. The poppy seeds add a nice crunch to the dish. The filling is tangy and sweet, with a smooth and creamy texture. The dessert is refreshing and perfect for a hot summer day.
Type of Dish: Dessert
Main Ingredients: Lemon, Poppy Seeds, Heavy Cream