Creamy Coconut and Lime Dip

Creamy Coconut and Lime Dip is a delicious and refreshing appetizer that is perfect for any occasion. This dip is made with a combination of creamy coconut milk, tangy lime juice, and a blend of spices that create a unique and flavorful taste.

To make this Creamy Coconut and Lime Dip, you will need the following ingredients per serving:

- 1/4 cup of coconut milk
- 1 tablespoon of lime juice
- 1/4 teaspoon of ground cumin
- 1/4 teaspoon of ground coriander
- 1/4 teaspoon of salt
- 1/8 teaspoon of cayenne pepper
- 1 tablespoon of chopped fresh cilantro

To start, combine the coconut milk, lime juice, cumin, coriander, salt, and cayenne pepper in a small bowl. Whisk the ingredients together until they are well combined. Add the chopped cilantro and stir to combine.
The appearance of this dish is a creamy white color with flecks of green from the cilantro. The taste is a perfect balance of creamy coconut and tangy lime with a hint of spice from the cumin, coriander, and cayenne pepper.
This Creamy Coconut and Lime Dip is perfect for dipping vegetables, crackers, or chips. It is also a great topping for grilled chicken or fish.
Type of dish: Appetizer dip
Main ingredients: Coconut milk, lime juice, cilantro
To make this dish even more appetizing, serve it in a small bowl with a garnish of fresh cilantro and a side of colorful vegetables or crackers. Your guests will love the unique and refreshing taste of this Creamy Coconut and Lime Dip.