Recipes PRO - Creamy Coconut Almond Joy

Creamy Coconut Almond Joy

Creamy Coconut Almond Joy is a delicious dessert that combines the rich flavors of coconut and almond with a creamy texture. This dessert is perfect for those who love the taste of coconut and almond and want to indulge in a sweet treat.

To make this dessert, you will need the following ingredients:

- 1 cup of shredded coconut
- 1 cup of almond flour
- 1/2 cup of coconut cream
- 1/4 cup of honey
- 1/4 cup of coconut oil
- 1/4 cup of chopped almonds
- 1/4 cup of dark chocolate chips

To start, preheat your oven to 350 degrees Fahrenheit. In a mixing bowl, combine the shredded coconut and almond flour. Mix well and set aside.
In a separate bowl, mix together the coconut cream, honey, and coconut oil. Add this mixture to the coconut and almond flour mixture and stir until well combined.
Next, add the chopped almonds and dark chocolate chips to the mixture and stir until evenly distributed.
Scoop the mixture into a baking dish and bake for 20-25 minutes, or until the edges are golden brown and the center is set.
Once the Creamy Coconut Almond Joy is done baking, remove it from the oven and let it cool for a few minutes before serving. This dessert can be served warm or chilled, depending on your preference.
The Creamy Coconut Almond Joy is a perfect dessert for any occasion. It is creamy, rich, and full of flavor. The combination of coconut, almond, and dark chocolate creates a delicious and satisfying dessert that is sure to please any sweet tooth.
Type of dish: Dessert