Creamy Cheesecake with Spiced Cookie Base
Creamy Cheesecake with Spiced Cookie Base is a delectable dessert that will satisfy your sweet tooth cravings. This dish is perfect for any occasion and is sure to impress your guests. The combination of creamy cheesecake and spiced cookie base creates a unique and delicious flavor that will leave you wanting more.
Ingredients:
For the Spiced Cookie Base:
- 1 1/2 cups of graham cracker crumbs
- 1/2 cup of unsalted butter, melted
- 1/4 cup of brown sugar
- 1 teaspoon of ground cinnamon
- 1/2 teaspoon of ground ginger
- 1/4 teaspoon of ground nutmeg
For the Creamy Cheesecake:
- 24 oz of cream cheese, softened
- 1 cup of granulated sugar
- 3 large eggs
- 1 teaspoon of vanilla extract
- 1/2 cup of heavy cream
Instructions:
1. Preheat your oven to 350°F.
2. In a mixing bowl, combine the graham cracker crumbs, melted butter, brown sugar, cinnamon, ginger, and nutmeg. Mix well until the ingredients are fully combined.
3. Press the mixture into the bottom of a 9-inch springform pan. Use a flat-bottomed glass to press the mixture down firmly.
4. Bake the crust for 10 minutes, then remove it from the oven and let it cool.
5. In a separate mixing bowl, beat the cream cheese until it is smooth and creamy.
6. Add the sugar, eggs, and vanilla extract to the cream cheese mixture. Beat until the ingredients are fully combined.
7. Add the heavy cream to the mixture and beat until it is fully incorporated.
8. Pour the cheesecake mixture over the spiced cookie base in the springform pan.
9. Bake the cheesecake for 45-50 minutes, or until the edges are set and the center is slightly jiggly.
10. Remove the cheesecake from the oven and let it cool to room temperature.
11. Once the cheesecake has cooled, cover it with plastic wrap and refrigerate it for at least 4 hours, or overnight.
12. Serve the Creamy Cheesecake with Spiced Cookie Base chilled and enjoy!
This Creamy Cheesecake with Spiced Cookie Base is a perfect dessert for any occasion. The spiced cookie base adds a unique and delicious flavor to the creamy cheesecake. The appearance of this dish is stunning, with a golden brown crust and a creamy white filling. The taste is rich and creamy, with a perfect balance of sweetness and spice. This dish is perfect for those who love cheesecake and want to try something new.
Type: Dessert
Main Ingredients: Cream cheese, Graham cracker crumbs, Heavy cream.
