Creamy Buffalo Greek Yogurt Dip

Creamy Buffalo Greek Yogurt Dip is a delicious and healthy appetizer that is perfect for any occasion. This dip is made with Greek yogurt, hot sauce, and a variety of other ingredients that give it a creamy and tangy flavor. It is a great alternative to traditional dips that are high in calories and fat.

To make this Creamy Buffalo Greek Yogurt Dip, you will need the following ingredients:

- 2 cups of Greek yogurt
- 1/4 cup of hot sauce
- 1/4 cup of crumbled blue cheese
- 1/4 cup of chopped green onions
- 1/4 cup of chopped celery
- 1/4 teaspoon of garlic powder
- Salt and pepper to taste

To start, mix the Greek yogurt, hot sauce, blue cheese, green onions, celery, garlic powder, salt, and pepper in a bowl. Stir until all the ingredients are well combined. You can adjust the amount of hot sauce to your liking, depending on how spicy you want the dip to be.
Once the dip is mixed, cover it and refrigerate it for at least an hour to allow the flavors to meld together. When you are ready to serve, give the dip a quick stir and transfer it to a serving bowl. You can garnish the dip with additional blue cheese, green onions, or celery if you like.
This Creamy Buffalo Greek Yogurt Dip is a perfect appetizer for any occasion. It is creamy, tangy, and has just the right amount of heat. The Greek yogurt gives it a healthy twist, making it a great option for those who are watching their calorie intake. Serve it with fresh vegetables, crackers, or chips for a delicious and satisfying snack.
Type: Appetizer Dip

Ingredients:

- Greek yogurt
- Hot sauce
- Blue cheese
Enjoy this delicious Creamy Buffalo Greek Yogurt Dip at your next party or gathering!