Creamy Bacon Ranch Chicken and Dumplings

Creamy Bacon Ranch Chicken and Dumplings is a delicious and hearty dish that is perfect for any occasion. This dish is a combination of tender chicken, crispy bacon, and fluffy dumplings, all smothered in a creamy ranch sauce. The dish is easy to make and can be served as a main course for lunch or dinner.

Ingredients:

- 4 boneless, skinless chicken breasts
- 6 slices of bacon, chopped
- 1 onion, chopped
- 2 cloves of garlic, minced
- 2 cups of chicken broth
- 1 cup of heavy cream
- 1/2 cup of ranch dressing
- 2 cups of all-purpose flour
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
- 1/2 cup of milk
- 1/4 cup of chopped fresh parsley

Serves: 4

Cooking Tips:

- Use a heavy-bottomed pot or Dutch oven to cook the chicken and bacon.
- Make sure to cook the chicken until it is no longer pink in the middle.
- Use a slotted spoon to remove the chicken and bacon from the pot before adding the sauce.
- Add the dumplings to the pot one at a time to prevent them from sticking together.

Instructions:

1. In a large pot or Dutch oven, cook the bacon over medium heat until crispy. Remove the bacon with a slotted spoon and set aside.
2. Add the chicken to the pot and cook until browned on both sides. Remove the chicken with a slotted spoon and set aside.
3. Add the onion and garlic to the pot and cook until softened.
4. Add the chicken broth, heavy cream, and ranch dressing to the pot and stir to combine.
5. In a separate bowl, mix together the flour, baking powder, and salt. Add the milk and stir until a dough forms.
6. Drop spoonfuls of the dough into the pot, making sure to space them out evenly.
7. Cover the pot and simmer for 15-20 minutes, or until the dumplings are cooked through.
8. Add the chicken and bacon back to the pot and stir to combine.
9. Serve the Creamy Bacon Ranch Chicken and Dumplings hot, garnished with chopped parsley.
Appearance and Taste:
Creamy Bacon Ranch Chicken and Dumplings is a comforting and satisfying dish that is sure to please. The dish has a creamy and savory flavor, with the bacon adding a crispy and smoky element. The dumplings are light and fluffy, and the chicken is tender and juicy. The dish has a rustic and homey appearance, with the dumplings floating on top of the creamy sauce.
Type of Dish: Comfort Food

Main Ingredients:

- Chicken
- Bacon
- Dumplings