Creamy Avocado Slaw
Creamy Avocado Slaw Recipe: A Delicious and Healthy Side Dish
Creamy Avocado Slaw is a refreshing and healthy side dish that is perfect for any occasion. This dish is a combination of creamy avocado, crunchy cabbage, and tangy lime juice that will surely satisfy your taste buds. This recipe is easy to make and can be served in just a few minutes.
Ingredients (serves 4):
- 1 ripe avocado, peeled and diced
- 1/2 head of green cabbage, thinly sliced
- 1/2 red onion, thinly sliced
- 1/4 cup chopped fresh cilantro
- 1/4 cup plain Greek yogurt
- 2 tablespoons lime juice
- 1 tablespoon honey
- Salt and pepper to taste
Cooking Tips:
- Use a sharp knife to thinly slice the cabbage and onion.
- Make sure the avocado is ripe and soft to the touch.
- Use fresh cilantro for the best flavor.
Instructions:
1. In a large bowl, combine the diced avocado, sliced cabbage, sliced onion, and chopped cilantro.
2. In a small bowl, whisk together the Greek yogurt, lime juice, honey, salt, and pepper.
3. Pour the dressing over the avocado mixture and toss to coat.
4. Serve immediately or refrigerate until ready to serve.
Appearance and Taste:
Creamy Avocado Slaw is a beautiful dish with vibrant colors and textures. The creamy avocado and tangy lime juice complement the crunchy cabbage and onion perfectly. The dish has a refreshing and light taste that is perfect for any meal.
Type of Dish: Side Dish
Main Ingredients:
- Avocado
- Cabbage
- Greek Yogurt
In conclusion, Creamy Avocado Slaw is a delicious and healthy side dish that is easy to make and perfect for any occasion. With its creamy texture and tangy flavor, this dish is sure to be a hit with your family and friends. Try this recipe today and enjoy the goodness of avocado in a new and exciting way!
