Creamy Avocado Ranch Guacamole

Creamy Avocado Ranch Guacamole Recipe: A Delicious Twist on Classic Guacamole
Creamy Avocado Ranch Guacamole is a mouth-watering appetizer that combines the rich, creamy texture of avocado with the tangy flavor of ranch dressing. This dish is perfect for any occasion, from game day parties to family gatherings. In just a few simple steps, you can create a delicious and healthy snack that everyone will love.

Ingredients (serves 4):

- 2 ripe avocados
- 1/4 cup ranch dressing
- 1/4 cup sour cream
- 1/4 cup chopped fresh cilantro
- 1/4 cup diced red onion
- 1/4 cup diced tomato
- 1/4 tsp garlic powder
- Salt and pepper to taste

Cooking Tips:

- Use ripe avocados for the best texture and flavor.
- Mash the avocados with a fork or potato masher for a chunky texture, or use a food processor for a smoother consistency.
- Add the ranch dressing and sour cream gradually, tasting as you go to achieve the desired level of creaminess.
- Adjust the seasoning to your taste, adding more salt, pepper, or garlic powder as needed.

Instructions:

1. Cut the avocados in half and remove the pit. Scoop out the flesh into a mixing bowl.
2. Mash the avocado with a fork or potato masher until it reaches your desired consistency.
3. Add the ranch dressing, sour cream, cilantro, red onion, tomato, garlic powder, salt, and pepper. Mix well.
4. Taste and adjust the seasoning as needed.
5. Serve immediately with tortilla chips or fresh vegetables.
Appearance and Taste:
Creamy Avocado Ranch Guacamole is a beautiful green color with flecks of red onion and tomato throughout. The texture is creamy and smooth, with chunks of avocado adding a satisfying crunch. The flavor is tangy and savory, with a hint of garlic and cilantro. This dish is sure to be a crowd-pleaser at any gathering.
Type of Dish: Appetizer
Main Ingredients: Avocado, Ranch Dressing, Cilantro