Recipes PRO - Creamy Asparagus Euphoria

Creamy Asparagus Euphoria

Creamy Asparagus Euphoria is a delectable dish that will leave you feeling satisfied and happy. This dish is perfect for those who love the taste of asparagus and want to enjoy it in a creamy and flavorful way. To make this dish, you will need the following ingredients:

- 1 pound of asparagus
- 1 tablespoon of olive oil
- 1 tablespoon of butter
- 1/2 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste

To start, wash the asparagus and trim off the woody ends. Cut the asparagus into 1-inch pieces and set aside. In a large skillet, heat the olive oil and butter over medium heat. Add the asparagus and sauté for 5-7 minutes, or until tender.
Next, add the heavy cream and Parmesan cheese to the skillet. Stir until the cheese is melted and the sauce is creamy. Season with salt and pepper to taste.
Serve the Creamy Asparagus Euphoria hot and garnish with additional Parmesan cheese and chopped parsley, if desired. This dish is perfect as a side dish or as a main course with a side of crusty bread.
Creamy Asparagus Euphoria is a creamy and flavorful dish that is sure to please. The asparagus is tender and flavorful, while the creamy sauce adds a rich and indulgent touch. This dish is perfect for any occasion and is sure to become a favorite in your household.
Type of dish: Side dish