Cranberry Orange Swirl

Cranberry Orange Swirl

Cranberry Orange Swirl is a delicious and easy-to-make dessert that is perfect for any occasion. This dessert is a perfect combination of tangy cranberries and sweet oranges, making it a crowd-pleaser. In this recipe, we will show you how to make this delectable dessert in just a few simple steps.

Ingredients:

- 1 cup fresh cranberries
- 1/2 cup sugar
- 1/4 cup orange juice
- 1/4 cup water
- 1/2 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/4 cup unsalted butter, softened
- 1/4 cup milk
- 1 egg
- 1 tablespoon orange zest


Serves: 6
Cooking Tips:

- Make sure to use fresh cranberries for the best flavor.
- Use a toothpick to swirl the cranberry mixture into the batter for a beautiful marbled effect.
- Serve with whipped cream or vanilla ice cream for an extra special treat.
Instructions:

1. Preheat the oven to 350°F. Grease a 9-inch baking dish.
2. In a small saucepan, combine the cranberries, sugar, orange juice, and water. Cook over medium heat until the cranberries burst and the mixture thickens, about 10 minutes. Set aside to cool.
3. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
4. In a separate bowl, beat the butter until creamy. Add the milk, egg, and orange zest, and beat until well combined.
5. Add the dry ingredients to the wet ingredients and mix until just combined.
6. Pour the batter into the prepared baking dish. Spoon the cranberry mixture over the top of the batter. Use a toothpick to swirl the cranberry mixture into the batter.
7. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
8. Let cool for 10 minutes before serving.
Appearance and Taste:
Cranberry Orange Swirl is a beautiful dessert with a marbled appearance that is sure to impress your guests. The tangy cranberries and sweet oranges create a perfect balance of flavors that will leave your taste buds wanting more. The cake is moist and fluffy, making it the perfect texture to complement the cranberry swirl.
Type: Dessert
Main Ingredients: Cranberries, Oranges, Flour