Cranberry Orange Cream Cheese Swirl

Cranberry Orange Cream Cheese Swirl is a delectable dessert that combines the tangy flavor of cranberries with the sweet and citrusy taste of oranges. This dish is perfect for any occasion and is sure to impress your guests with its beautiful appearance and delicious taste.

To make this Cranberry Orange Cream Cheese Swirl, you will need the following ingredients:

- 1 cup fresh cranberries
- 1/2 cup granulated sugar
- 1/4 cup orange juice
- 1/4 cup water
- 1/2 cup unsalted butter, softened
- 1/2 cup cream cheese, softened
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt


For the cranberry sauce, combine the cranberries, sugar, orange juice, and water in a saucepan. Cook over medium heat until the cranberries burst and the mixture thickens, about 10-15 minutes. Set aside to cool.
For the cream cheese mixture, beat the butter and cream cheese together until smooth. Add the sugar, eggs, and vanilla extract, and beat until well combined. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the cream cheese mixture, mixing until just combined.
To assemble the Cranberry Orange Cream Cheese Swirl, spread half of the cream cheese mixture into a greased 9-inch square baking dish. Spoon half of the cranberry sauce over the cream cheese mixture, and swirl with a knife. Repeat with the remaining cream cheese mixture and cranberry sauce.
Bake the Cranberry Orange Cream Cheese Swirl in a preheated 350°F oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean. Let cool for 10-15 minutes before serving.
This Cranberry Orange Cream Cheese Swirl is a perfect combination of sweet and tangy flavors, with a creamy and moist texture. It is a great dessert for any occasion, and is sure to impress your guests with its beautiful appearance and delicious taste.
Type: Dessert
Main ingredients: Cranberries, Orange, Cream Cheese