Crab and Cheddar Stuffed Mushrooms

Crab and Cheddar Stuffed Mushrooms - A Delicious Appetizer!
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than these Crab and Cheddar Stuffed Mushrooms! This dish is perfect for any occasion, from a casual get-together to a fancy dinner party.

To make this dish, you will need the following ingredients:

- 12 large mushrooms
- 1/2 cup crab meat
- 1/2 cup shredded cheddar cheese
- 1/4 cup breadcrumbs
- 1/4 cup chopped green onions
- 1/4 cup mayonnaise
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. Clean the mushrooms and remove the stems. In a bowl, mix together the crab meat, cheddar cheese, breadcrumbs, green onions, mayonnaise, garlic powder, salt, and pepper. Stuff each mushroom cap with the mixture and place them on a baking sheet.
Bake the mushrooms for 20-25 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy!
These Crab and Cheddar Stuffed Mushrooms are the perfect appetizer for any occasion. They are easy to make, delicious, and sure to impress your guests. The combination of crab meat and cheddar cheese creates a rich and savory flavor that is sure to please. The mushrooms themselves are tender and juicy, with a slightly crispy exterior from the baking process.
Type: Appetizer
Main Ingredients: Crab meat, Cheddar cheese, Mushrooms.