Cookies and Cream Cheesecake Delight
Cookies and Cream Cheesecake Delight is a delectable dessert that combines the rich flavors of cookies and cream with the creamy goodness of cheesecake. This dessert is perfect for any occasion and is sure to impress your guests.
To make this delicious dessert, you will need the following ingredients:
For the crust:
- 1 1/2 cups crushed chocolate sandwich cookies
- 1/4 cup unsalted butter, melted
For the cheesecake filling:
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 4 large eggs
- 1 cup crushed chocolate sandwich cookies
For the whipped cream topping:
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1/2 cup crushed chocolate sandwich cookies
To begin, preheat your oven to 325°F. In a mixing bowl, combine the crushed cookies and melted butter until well mixed. Press the mixture into the bottom of a 9-inch springform pan and bake for 10 minutes. Remove from the oven and let cool.
In a separate mixing bowl, beat the cream cheese until smooth. Add in the sugar and vanilla extract and beat until well combined. Add in the eggs, one at a time, beating well after each addition. Fold in the crushed cookies and pour the mixture over the cooled crust.
Bake the cheesecake for 50-60 minutes or until the center is set. Remove from the oven and let cool to room temperature. Once cooled, refrigerate for at least 2 hours.
To make the whipped cream topping, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Fold in the crushed cookies and spread the mixture over the top of the cheesecake.
The Cookies and Cream Cheesecake Delight is a heavenly dessert that is sure to satisfy your sweet tooth. The crust is crunchy and chocolatey, while the cheesecake filling is creamy and rich with a hint of cookies and cream. The whipped cream topping adds a light and fluffy texture to the dessert, making it the perfect finish to any meal.
Type: Dessert
Main Ingredients: Cream cheese, chocolate sandwich cookies, heavy cream.
