Coconut Lime Shortbread Delights

Coconut Lime Shortbread Delights - A Refreshing Treat for Your Taste Buds
Looking for a delicious and refreshing treat that will satisfy your sweet tooth? Look no further than these Coconut Lime Shortbread Delights! This dessert is perfect for any occasion, whether you're hosting a party or just looking for a sweet snack.

Ingredients (serves 12):

- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup coconut flour
- 2 cups all-purpose flour
- 1/4 cup lime juice
- 1 tbsp lime zest
- 1/2 cup sweetened shredded coconut

Cooking Tips:

- Make sure your butter is softened before starting the recipe. This will make it easier to cream with the sugar.
- Use fresh lime juice and zest for the best flavor.
- Toast the shredded coconut in a dry skillet over medium heat for a few minutes until lightly browned. This will enhance the coconut flavor and add a nice crunch to the shortbread.

Instructions:

1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
2. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
3. Add the coconut flour, all-purpose flour, lime juice, and lime zest to the bowl and mix until a dough forms.
4. Fold in the shredded coconut.
5. Press the dough evenly into the prepared baking pan.
6. Bake for 25-30 minutes, or until the edges are lightly golden brown.
7. Remove from the oven and let cool for 10 minutes before slicing into squares.
Appearance and Taste:
These Coconut Lime Shortbread Delights are a beautiful golden color with flecks of green from the lime zest. The shredded coconut adds a nice texture and crunch to the shortbread. The lime flavor is refreshing and bright, while the coconut adds a subtle sweetness. These shortbread delights are perfect for any occasion and will leave your taste buds wanting more.
Type of Dish: Dessert, Snack
Main Ingredients: Butter, Lime, Coconut