Coconut Chocolate Crisp Bites

Coconut Chocolate Crisp Bites - A Delicious and Easy-to-Make Dessert!
Looking for a sweet and crunchy treat that's easy to make? Look no further than these Coconut Chocolate Crisp Bites! This dessert is perfect for satisfying your sweet tooth, and it's also a great way to use up any leftover coconut flakes or chocolate chips you may have lying around.

To make these Coconut Chocolate Crisp Bites, you'll need the following ingredients:

- 1 cup of shredded coconut
- 1/2 cup of chocolate chips
- 1/4 cup of honey
- 1/4 cup of coconut oil
- 1/4 teaspoon of salt

This recipe makes about 12 Coconut Chocolate Crisp Bites, so adjust the ingredients accordingly if you need to make more or less.
To start, preheat your oven to 350 degrees F. In a large bowl, mix together the shredded coconut, chocolate chips, honey, coconut oil, and salt until well combined. Scoop the mixture into a muffin tin or onto a baking sheet lined with parchment paper, and press down firmly to form small, bite-sized rounds.
Bake the Coconut Chocolate Crisp Bites for 10-12 minutes, or until they're golden brown and crispy. Let them cool for a few minutes before serving, and enjoy!
These Coconut Chocolate Crisp Bites are the perfect combination of sweet and crunchy, with a rich chocolate flavor and a hint of coconut. They're also gluten-free and dairy-free, making them a great option for anyone with dietary restrictions.
Type of dish: Dessert/snack
Main ingredients: Coconut, chocolate, honey