Coconut Chocolate Chip Brownies
Coconut Chocolate Chip Brownies - A Decadent Delight!
Indulge in the heavenly taste of Coconut Chocolate Chip Brownies, a perfect blend of rich chocolate and tropical coconut. This delectable dessert is a treat for your taste buds and a feast for your eyes. The recipe is easy to follow and yields a moist, fudgy brownie with a crispy top and gooey center.
Ingredients (serves 12):
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut
- 1/2 cup semisweet chocolate chips
Cooking Tips:
- Use room temperature eggs and butter for best results.
- Sift the flour, cocoa powder, baking powder, and salt together to avoid lumps.
- Do not overmix the batter, as it can make the brownies tough.
- Use a toothpick to check if the brownies are done. It should come out clean or with a few moist crumbs.
Instructions:
1. Preheat the oven to 350°F (180°C). Grease an 8-inch square baking pan with cooking spray or butter.
2. In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt.
3. In a large bowl, whisk together the melted butter and sugar until smooth. Add the eggs and vanilla extract and whisk until well combined.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Fold in the shredded coconut and chocolate chips.
5. Pour the batter into the prepared pan and smooth the top with a spatula.
6. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean or with a few moist crumbs.
7. Let the brownies cool in the pan for 10 minutes, then transfer them to a wire rack to cool completely.
Appearance and Taste:
Coconut Chocolate Chip Brownies are a visual delight with their rich, dark color and golden-brown top. The shredded coconut adds a subtle crunch and tropical flavor, while the chocolate chips provide a burst of sweetness. The brownies are moist, fudgy, and have a perfect balance of chocolate and coconut flavors.
Type: Dessert, Brownies
Main Ingredients: Chocolate, Coconut, Flour
In conclusion, Coconut Chocolate Chip Brownies are a must-try for all chocolate and coconut lovers. This recipe is easy to make and yields a delicious dessert that is perfect for any occasion. So, go ahead and indulge in this decadent delight!
