Coconut Almond Chip Ice Cream

Coconut Almond Chip Ice Cream is a delicious and refreshing dessert that is perfect for any occasion. This creamy and nutty ice cream is made with coconut milk, almond extract, and chocolate chips, making it a perfect treat for those who love the combination of coconut and almonds.

To make this Coconut Almond Chip Ice Cream, you will need the following ingredients:

- 2 cans of full-fat coconut milk
- 1 cup of sugar
- 1 teaspoon of almond extract
- 1/2 cup of chocolate chips

To start, combine the coconut milk, sugar, and almond extract in a large bowl and whisk until well combined. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Once the ice cream is almost done, add the chocolate chips and continue churning until they are evenly distributed.
Once the ice cream is done, transfer it to a container and freeze for at least 2 hours or until firm. When ready to serve, scoop the ice cream into bowls and enjoy!
This Coconut Almond Chip Ice Cream is a perfect dessert for any occasion. It has a creamy and nutty flavor that is perfectly balanced with the sweetness of the chocolate chips. The appearance of the ice cream is smooth and creamy, with specks of chocolate chips throughout. Overall, this dish is a perfect combination of flavors and textures that will leave you wanting more.
Type: Dessert

Ingredients:

- Coconut milk
- Sugar
- Almond extract
So, if you're looking for a delicious and refreshing dessert that is easy to make, try this Coconut Almond Chip Ice Cream recipe today!