Classic Old-Fashioned Favorite

Classic Old-Fashioned Favorite is a timeless dish that has been enjoyed by generations. This dish is a perfect combination of flavors and textures that will leave you craving for more. To make this dish, you will need the following ingredients:

Ingredients:

- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1/2 cup chopped walnuts
- 1/2 cup raisins

Instructions:

1. Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish with butter or cooking spray.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. Add the dry ingredients to the wet ingredients in three parts, alternating with the buttermilk and sour cream. Mix until just combined.
5. Fold in the chopped walnuts and raisins.
6. Pour the batter into the prepared baking dish and smooth the top with a spatula.
7. Bake for 35-40 minutes, or until a toothpick inserted into the center of the cake comes out clean.
8. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Appearance and Taste:
This Classic Old-Fashioned Favorite is a moist and flavorful cake that is perfect for any occasion. The cake has a golden brown color with a slightly crispy top. The inside is soft and fluffy with a nutty and fruity flavor. The raisins add a touch of sweetness while the walnuts give a crunchy texture to the cake.
Type of Dish: Cake Dessert

Main Ingredients:

- Flour
- Butter
- Sugar