Classic Garlic Bread

Classic Garlic Bread is a mouth-watering appetizer that is loved by everyone. This dish is perfect for any occasion and is easy to make. To make this delicious bread, you will need the following ingredients:

- 1 loaf of French bread
- 1/2 cup of unsalted butter, softened
- 4 cloves of garlic, minced
- 1/4 cup of fresh parsley, chopped
- Salt and pepper to taste

To start, preheat your oven to 350°F. Cut the French bread into slices, but not all the way through. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and pepper. Spread the butter mixture in between each slice of bread.
Wrap the bread in aluminum foil and bake for 15-20 minutes, or until the bread is crispy on the outside and soft on the inside. Once done, remove the bread from the oven and let it cool for a few minutes before serving.
The Classic Garlic Bread is a perfect combination of crispy and soft textures with a rich garlic and buttery flavor. This dish is perfect for any occasion and can be served as an appetizer or a side dish. The appearance of the dish is golden brown and crispy on the outside, while the inside is soft and fluffy. The taste is savory and garlicky, with a hint of parsley that adds a fresh and herbaceous flavor.
Type: Appetizer/Side dish
Ingredients: French bread, butter, garlic
In conclusion, the Classic Garlic Bread is a simple yet delicious dish that is perfect for any occasion. With its crispy exterior and soft interior, this bread is sure to be a crowd-pleaser. So, go ahead and try this recipe today and impress your guests with your culinary skills!