Classic Falafel with Tahini Sauce
Classic Falafel with Tahini Sauce is a delicious and healthy Middle Eastern dish that is perfect for any occasion. This vegetarian dish is made with chickpeas, herbs, and spices, and is served with a creamy tahini sauce. If you're looking for a tasty and nutritious meal, then this recipe is perfect for you!
Ingredients:
For the Falafel:
- 2 cups of dried chickpeas
- 1 onion, chopped
- 4 cloves of garlic, minced
- 1/2 cup of fresh parsley, chopped
- 1/2 cup of fresh cilantro, chopped
- 1 tsp of ground cumin
- 1 tsp of ground coriander
- 1 tsp of salt
- 1/2 tsp of black pepper
- 1/2 tsp of baking powder
- 1/4 cup of all-purpose flour
- Vegetable oil for frying
For the Tahini Sauce:
- 1/2 cup of tahini
- 1/4 cup of water
- 2 cloves of garlic, minced
- 1/4 cup of fresh lemon juice
- 1/2 tsp of salt
Instructions:
1. Soak the chickpeas in water overnight. Drain and rinse the chickpeas.
2. In a food processor, combine the chickpeas, onion, garlic, parsley, cilantro, cumin, coriander, salt, black pepper, and baking powder. Pulse until the mixture is finely chopped but not pureed.
3. Transfer the mixture to a bowl and stir in the flour. Cover and refrigerate for at least 1 hour.
4. In a deep fryer or a large pot, heat the vegetable oil to 375°F.
5. Using a small cookie scoop or a spoon, form the falafel mixture into small balls or patties.
6. Fry the falafel in batches until golden brown, about 3-4 minutes per batch. Drain on paper towels.
7. To make the tahini sauce, whisk together the tahini, water, garlic, lemon juice, and salt until smooth.
8. Serve the falafel hot with the tahini sauce on the side.
Appearance and Taste:
The Classic Falafel with Tahini Sauce is a crispy and flavorful dish that is sure to impress. The falafel is golden brown on the outside and tender on the inside, with a delicious blend of herbs and spices. The tahini sauce is creamy and tangy, with a hint of garlic and lemon. Together, they create a perfect balance of flavors and textures that will leave you wanting more.
Type of Dish: Vegetarian Appetizer
Main Ingredients: Chickpeas, Tahini, Herbs