Classic Chocolate Chip Bar Cookies

Classic Chocolate Chip Bar Cookies are a timeless dessert that everyone loves. These delicious treats are perfect for any occasion and are sure to satisfy your sweet tooth. Made with simple ingredients, these cookies are easy to make and taste amazing.

Ingredients:

- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups semisweet chocolate chips

Instructions:

1. Preheat your oven to 375°F (190°C) and line a 9x13 inch baking pan with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
4. Beat in the eggs, one at a time, then stir in the vanilla extract.
5. Gradually mix in the dry ingredients until just combined.
6. Fold in the chocolate chips.
7. Spread the cookie dough evenly into the prepared baking pan.
8. Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
9. Allow the cookies to cool completely in the pan before cutting into bars.
Appearance and Taste:
These Classic Chocolate Chip Bar Cookies are soft, chewy, and loaded with chocolate chips. They have a golden brown color and a delicious aroma that will make your mouth water. The texture is perfect, with a slightly crispy edge and a soft, gooey center. These cookies are the perfect balance of sweet and salty, making them a crowd-pleaser for any occasion.
Type of Dish: Dessert Bars
Main Ingredients: Flour, Chocolate Chips, Butter