Classic Chicken Fajitas

Classic Chicken Fajitas - A Delicious Mexican Delight!
Looking for a classic chicken fajitas recipe that's easy to make and tastes amazing? Look no further! Our Classic Chicken Fajitas recipe is the perfect combination of juicy chicken, colorful peppers, and flavorful spices that will leave your taste buds begging for more.

To make this dish, you'll need the following ingredients per serving:

- 1 boneless, skinless chicken breast, sliced into thin strips
- 1/2 red bell pepper, sliced into thin strips
- 1/2 green bell pepper, sliced into thin strips
- 1/4 onion, sliced into thin strips
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/4 teaspoon garlic powder
- 1/4 teaspoon salt
- 1 tablespoon olive oil
- 2-3 flour tortillas

To start, heat the olive oil in a large skillet over medium-high heat. Add the chicken strips and cook until browned on all sides, about 5-7 minutes. Add the sliced peppers and onions to the skillet and cook for an additional 3-5 minutes, until the vegetables are tender.
Next, add the chili powder, cumin, garlic powder, and salt to the skillet and stir to combine. Cook for an additional 1-2 minutes, until the spices are fragrant and the chicken and vegetables are coated in the seasoning.
To serve, warm the flour tortillas in the microwave or on a skillet. Spoon the chicken and vegetable mixture onto the tortillas and roll them up tightly. Serve with your favorite toppings, such as sour cream, guacamole, or salsa.
The appearance of this dish is colorful and vibrant, with the bright red and green peppers adding a pop of color to the plate. The taste is savory and slightly spicy, with the perfect balance of chicken, vegetables, and spices. This dish is perfect for a quick and easy weeknight dinner or a fun and festive party appetizer.
Type: Mexican Delight
Ingredients: Chicken, Peppers, Spices