Citrus Raspberry Swirl

Citrus Raspberry Swirl is a delectable dessert that combines the tangy flavors of citrus and the sweetness of raspberries. This dessert is perfect for any occasion and is sure to impress your guests. In this recipe, we will show you how to make this delicious dessert in just a few easy steps.

Ingredients:

- 1 cup fresh raspberries
- 1/4 cup sugar
- 1/4 cup water
- 1/4 cup fresh orange juice
- 1/4 cup fresh lemon juice
- 1/2 cup heavy cream
- 1/2 cup plain Greek yogurt
- 1/4 cup powdered sugar
- 1 tsp vanilla extract

Serves: 4

Cooking Tips:

- Use fresh raspberries for the best flavor.
- Make sure to strain the raspberry sauce to remove any seeds.
- Chill the dessert for at least 2 hours before serving.

Instructions:

1. In a small saucepan, combine the raspberries, sugar, and water. Cook over medium heat until the sugar has dissolved and the raspberries have broken down, about 5 minutes.
2. Strain the raspberry sauce through a fine-mesh sieve into a bowl. Discard the solids and set the sauce aside to cool.
3. In a separate bowl, whisk together the orange juice, lemon juice, heavy cream, Greek yogurt, powdered sugar, and vanilla extract until smooth.
4. Pour the citrus mixture into a shallow dish and swirl in the raspberry sauce using a spoon or knife.
5. Cover the dish with plastic wrap and freeze for at least 2 hours, or until firm.
6. To serve, scoop the Citrus Raspberry Swirl into bowls and garnish with fresh raspberries and mint leaves.
Appearance and Taste:
The Citrus Raspberry Swirl is a beautiful dessert with a vibrant pink and orange swirl. The taste is a perfect balance of tangy citrus and sweet raspberries, with a creamy and smooth texture.
Type of Dish: Dessert
Main Ingredients: Raspberries, Citrus, Cream