Citrus-Marinated Fish Fajitas

Citrus-Marinated Fish Fajitas: A Delicious and Healthy Meal
Looking for a healthy and delicious meal that's easy to make? Try our Citrus-Marinated Fish Fajitas! This dish is perfect for those who love seafood and Mexican cuisine. With a zesty citrus marinade, fresh vegetables, and tender fish, this recipe is sure to be a hit with your family and friends.

Ingredients (serves 4):

- 1 lb. white fish fillets (such as tilapia or cod)
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 jalapeño pepper, seeded and sliced
- 1/4 cup fresh lime juice
- 1/4 cup fresh orange juice
- 2 tbsp. olive oil
- 2 garlic cloves, minced
- 1 tsp. ground cumin
- 1 tsp. chili powder
- Salt and pepper, to taste
- 8-10 flour tortillas
- Optional toppings: avocado, cilantro, sour cream, shredded cheese

Instructions:

1. In a large bowl, whisk together the lime juice, orange juice, olive oil, garlic, cumin, chili powder, salt, and pepper. Add the fish fillets and toss to coat. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
2. Preheat a grill or grill pan to medium-high heat. Remove the fish from the marinade and discard the marinade. Grill the fish for 3-4 minutes per side, or until cooked through. Remove from the grill and let rest for a few minutes.
3. While the fish is cooking, sauté the bell peppers, onion, and jalapeño in a large skillet over medium-high heat until tender and slightly charred, about 5-7 minutes.
4. Warm the tortillas on the grill or in the microwave. To assemble the fajitas, place a few pieces of fish and some of the sautéed vegetables on each tortilla. Top with your desired toppings, such as avocado, cilantro, sour cream, or shredded cheese.
Appearance and Taste:
These Citrus-Marinated Fish Fajitas are a feast for the eyes and the taste buds. The bright colors of the peppers and onions, combined with the tender and flavorful fish, make for a beautiful and appetizing dish. The citrus marinade adds a zesty and refreshing flavor to the fish, while the sautéed vegetables provide a satisfying crunch and sweetness. The warm tortillas and optional toppings make this dish even more delicious and customizable to your liking.
Type of Dish: Seafood Fajitas
Main Ingredients: Fish, Bell Peppers, Citrus Marinade