Cinnamon Sugar Stars

Cinnamon Sugar Stars Recipe: A Sweet and Spicy Delight
Looking for a delicious and easy-to-make dessert that will satisfy your sweet tooth? Look no further than these mouth-watering Cinnamon Sugar Stars! This delectable treat is perfect for any occasion, from holiday parties to family gatherings.

Ingredients (per serving):

- 1 sheet of puff pastry
- 1 tablespoon of cinnamon
- 1 tablespoon of sugar
- 1 egg
- 1 tablespoon of water

Cooking Tips:

- Make sure your puff pastry is thawed before starting the recipe.
- Use a sharp knife or cookie cutter to cut out the star shapes.
- Brush the egg wash on the stars lightly to avoid making them soggy.

Cooking Process:

1. Preheat your oven to 400°F (200°C).
2. Mix the cinnamon and sugar together in a small bowl.
3. Roll out the puff pastry sheet and sprinkle the cinnamon sugar mixture on top.
4. Use a star-shaped cookie cutter to cut out the stars.
5. Place the stars on a baking sheet lined with parchment paper.
6. Beat the egg and water together in a small bowl to make an egg wash.
7. Brush the egg wash on the stars.
8. Bake for 10-12 minutes or until golden brown.
9. Let the stars cool for a few minutes before serving.
Appearance and Taste:
These Cinnamon Sugar Stars are a beautiful golden brown color with a sweet and spicy aroma. The stars are flaky and crispy on the outside, with a soft and chewy center. The cinnamon sugar mixture adds a delicious sweetness to the pastry, while the cinnamon gives it a warm and spicy kick.
Type of Dish: Dessert
Main Ingredients: Puff pastry, cinnamon, sugar