Recipes PRO - Cinnamon Sugar Spirals

Cinnamon Sugar Spirals

Cinnamon Sugar Spirals are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These spirals are made with a combination of cinnamon and sugar, which gives them a warm and comforting flavor. They are perfect for any occasion, whether it's a family gathering or a party with friends.

To make these Cinnamon Sugar Spirals, you will need the following ingredients:

- 1 sheet of puff pastry
- 2 tablespoons of cinnamon
- 1/4 cup of sugar
- 1 egg, beaten

This recipe makes 12 Cinnamon Sugar Spirals.
To start, preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a small bowl, mix together the cinnamon and sugar. Set aside.
Roll out the puff pastry on a lightly floured surface. Brush the beaten egg over the entire surface of the pastry. Sprinkle the cinnamon sugar mixture over the egg-coated pastry.
Starting at one end, roll the pastry tightly into a spiral. Cut the spiral into 12 equal pieces.
Place the spirals on the prepared baking sheet, leaving some space between each one. Bake for 15-20 minutes, or until the spirals are golden brown and puffed up.
Once they are done, remove the spirals from the oven and let them cool for a few minutes before serving.
These Cinnamon Sugar Spirals are a perfect combination of sweet and spicy. The warm cinnamon flavor is balanced by the sweetness of the sugar, making them a delicious treat for any time of day. They are crispy on the outside and soft on the inside, making them a perfect dessert to enjoy with a cup of coffee or tea.
Type: Dessert pastry