Cinnamon Apple Crumble

Cinnamon Apple Crumble is a delicious dessert that is perfect for any occasion. This dish is a combination of sweet and spicy flavors that will leave your taste buds wanting more. The main ingredients of this dish are apples, cinnamon, and crumble topping.

To make this dish, you will need the following ingredients:

- 6 medium-sized apples, peeled and sliced
- 1 tablespoon of ground cinnamon
- 1 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1/2 cup of unsalted butter, softened
- 1/2 cup of rolled oats
- 1/4 teaspoon of salt

To start, preheat your oven to 375°F. In a large bowl, mix the sliced apples with the ground cinnamon until the apples are coated evenly. Then, transfer the apple mixture to a baking dish.
Next, in a separate bowl, mix the flour, brown sugar, rolled oats, and salt together. Add the softened butter to the mixture and use your hands to mix everything together until it forms a crumbly texture. Sprinkle the crumble mixture over the top of the apples.
Bake the dish in the preheated oven for 35-40 minutes or until the crumble topping is golden brown and the apples are tender. Once done, remove the dish from the oven and let it cool for a few minutes before serving.
The Cinnamon Apple Crumble is a perfect dessert for any occasion. It is a combination of sweet and spicy flavors that will leave your taste buds wanting more. The dish has a beautiful golden brown appearance with a crumbly texture on top and tender apples underneath. The taste is a perfect balance of sweetness and spiciness, with the cinnamon adding a warm and cozy flavor to the dish.
Type of dish: Dessert
Main ingredients: Apples, Cinnamon, Crumble topping.