Cinnamon and Raisin Pie Bars

Cinnamon and Raisin Pie Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. The combination of cinnamon and raisins creates a warm and comforting flavor that is perfect for fall.

To make these bars, you will need the following ingredients:

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, cold and cubed
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup raisins
- 1 tablespoon ground cinnamon

To start, preheat your oven to 350°F and line a 9x13 inch baking dish with parchment paper. In a large mixing bowl, combine the flour, granulated sugar, brown sugar, baking powder, and salt. Add the cold cubed butter and mix until the mixture resembles coarse crumbs.
In a separate bowl, whisk together the eggs and vanilla extract. Add the egg mixture to the flour mixture and mix until a dough forms. Fold in the raisins and cinnamon.
Press the dough into the prepared baking dish and bake for 25-30 minutes, or until the edges are golden brown. Let the bars cool completely before slicing into squares.
These Cinnamon and Raisin Pie Bars are a perfect combination of sweet and spicy flavors. The texture is soft and chewy, with a slightly crispy crust. These bars are perfect for a quick snack or a dessert to share with friends and family.
Type: Dessert Bars

Ingredients:

- Flour
- Raisins
- Cinnamon